Eucalyptus Essential Oil (eucalyptus globulus)

The Australian tree can grow to around 370 feet. The eucalyptus essential oil is obtained through steam distillation of the oil-rich twigs and leaves. There are many varieties of the eucalyptus but just a few are used in aromatherapy. The most common one is the eucalyptus globulus. Eucalyptus has a sharp, clearing and camphor like aroma, the eucalyptus oil has a top note. Use with lemon or lavender essential oil as a room freshner. The wood of the eucalyptus was used on fires by the Aborigines for cooking to flavour food.

Latin name: Eucalyptus globulus.

Family: Myrtaceae.

Plant part used: The tree and leaves are used.

Extraction: By the steam distillation of the leaves and tree parts.

Aroma: A clear and sharp, piercing aroma.

Blends well with: Basil, cedarwood, lemon, vertivert, peppermint, bergamot, cypress, grapefruit, lavender, mandarin, juniper, marjoram, orange, petitgrain, pine, rosemary, sandalwood, tea tree and clary sage.

For clearing negativity. The powerful, camphoraceous fragrance creates an invigorating and clean atmosphere while helping to destroy airborne bacteria. A good antiseptic, so recommended as an addition to cleaning solutions.

Oil combinations: Juniper berry oil will add a clean scent, and lavender oil will soften the aroma and will help to enhance the harmony of the blend. Place a few drops in an oil burner or a dish of hot water over a radiator to help disinfect a room.